Creamy Tomato Pasta With Shrimp

“The sauce tastes like childhood”

Tip: you can replace the shrimp with cut-up hot dog, chicken, mushrooms, or even just eat the pasta by itself.

Prep time: 10 Minutes

Cook time: 12 Minutes

Serves 4

Ingredients

• 1/2 box of Penne Pasta

• 4 Tablespoons salted butter (2 for pasta, 2 for shrimp)

• 1 Tablespoon all-purpose flour

• 1/4 cup evaporated milk

• 1/2 cup spaghetti sauce

• 5 cloves garlic, chopped

• Peeled and deveined shrimp

• 3 tablespoons cooking oil

• (Optional salt, pepper, Cajun seasoning, and Parmesan cheese)

Method

1. Boil water and cook pasta

2. In a large pot, melt butter. Stir in evaporated milk and spaghetti sauce. Heat until thickened slightly

3. In another pan, heat butter and oil for about a minute. Cook shrimp until orange

4. Add cooked pasta and shrimp to sauce, toss to coat

5. Serve warm